キ, はだ
texture, skin, body, grain

This kanji has 6 strokes: 6 in the "meat" radical (にく)

Sample compounds (11) :


  1. はだ
    skin, body, grain, texture, disposition

  2. りょうはだ
    stripped to the waist

  3. はだあい
    disposition, temperament

  4. いさみはだ
    gallantry

  5. じはだ
    texture, grain

  6. はださむい
    chilly, unpleasantly cold

  7. きめ
    grain, (skin) texture

  8. あらいはだ
    rough skin

  9. はだざわり
    the touch of, feel of

  10. あかはだ
    grazed skin, abraded skin, bare of trees

  11. きはだ
    yellowfin tuna
Kanji Character : 肌
Kuten Encoding : 4009
SJIS Encoding : 4829
Unicode Encoding : 808c
Old Nelson Index : 3726
Radical Number : 130
Frequency Ranking : 1794
Gakken Index : 1130
Grade Level : 8
Halpern Index : 827
Heisig Index : 66
Henshall Index : 1704
New Nelson Index : 4755
Stroke Count : 6
Spahn & Hadamitzky Kanji Dictionary Index : 4b2.2
Spahn & Hadamitzky Radical Strokes : 4
Spahn & Hadamitzky Other Strokes : 2
Spahn & Hadamitzky Character ID : b
Spahn & Hadamitzky kanji Number : 2
Spahn & Hadamitzky Kanji & Kana Index : 1306
SKIP Code : 1-4-2
De Roo Code : 3957
Four Corner Code : 7721.0
Korean reading : gi
Pinyin reading : ji1
Morohashi Index String : 29242
Morohashi Volume and Page String : 9.0250
Morohashi Index Number : 29242
Morohashi Page : 250
Morohashi Volume : 9
Dictionary Codes
  1. R3957
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